Recipes From Women's Conference!

I am very excited to share the recipes from last Saturday's Women's Conference! The food was phenomenal, and I know that I have been dreaming about the cookies, so I can't wait to try these recipes at home!

2014 Women’s Conference Recipes

Chocolate Chip Cookies

From: Sister Fotheringham

2 1/4 cup flour

1 tsp baking soda

1/2 tsp salt

1 small pkg vanilla pudding

3/4 cup sugar

3/4 cup brown sugar

1 cup crisco

2 eggs

2 tsp vanilla

1 bag chocolate chips

 Preheat oven 350. In a separate bowl mix first four ingredients and set aside. In a mixer place crisco and sugars. Mix. Add eggs and  vanilla. Mix. Slowly add dry ingredients. Add chocolate chips. Scoop into golf ball sized balls and bake for 8-10 mins.

Salad

3 parts Spring Mix

1 part Spinach

Pear or Apple Slices

Candied Cranberry Goat Cheese

Candied Pecans

Sweet Red Wine Vinaigrette

½  Cup Red Wine Vinegar

½  Cup Sugar

2  Cloves Garlic

1 tsp. Kosher Salt

1 tsp. Ground Black Pepper

½ Cup Canola oil

Mix all ingredients except Canola Oil in a blender on High.  Reduce blender speed to low and slowly add the Canola Oil until thoroughly mixed.  Store in Refrigerator.

Chicken Salad

(makes 6 cups)-18 1/3 C sandwiches

4 C cubed cooked chicken- 1/2 inch

1 C mayo

1/2 C craisins

1/2 C almonds -slivered or chopped

1/2 C green onions- diced (approx 5 stalks)

1/2 C celery chopped (approx 2 stalks)

Mix all ingredients together and chill overnight for best flavor.